From coast to coast, these trencher boards make fast work of cracking and prepping lobster, crabs, and other seafood. Handcrafted from solid wood, each board features a sloped surface so juices will flow down to the back of the board, collecting in the well. Boiled claws can drained and emptied right onto the board, avoiding having hot water spilling onto your serving plates. Just get cracking and let the water drain down. No need to keep wiping down the board and you work. Push the cracked shells to the back of the board for disposal.
Easily to lift and carry for quick disposal of shells and water. Choose from Black Walnut or Cherry. Large board measures 18" wide x 13" deep and 1-1/4" thick.
Made in the USA.