Most Popular Size for Chopped Salad Bowls! Chopped salad just got a whole lot easier. This top-of-the-line 12" wooden hardwood bowl is the ultimate surface to handle the blade of our new upgraded Chef's Mezzaluna. Selected for their outstanding quality, craftsmanship, and durability this wood chop bowl + mezzaluna makes the perfect team for delicious, quick chopped salads. Toss in a full head of romaine, an onion, salami, pepperoni, green pepper - you name it!
Handturned #1 Quality Hardwood Bowl
Each bowl is crafted by American artisans from a single piece of sustainably harvested North American hardwood. That means there are no glues and fillers - just 100% pure, gorgeous wood. Carefully inspected, each is free of defects or knots, earning #1 quality ratings. The bowls are hand-sanded and then rubbed with organic beeswax and mineral oil so they arrive ready and seasoned for first use. No stains or glazes are ever used so the beauty and sheen of the bowl is all-natural. Bowl measures 15" x 3" deep. Made in USA.
NEW! Upgraded Chef's Mezzaluna Chopper with Super Sharp Stainless Steel Blade
We upgraded our mezzaluna to this professional stainless steel chopper with a comfort grip rubber handle that is easier to hold and use. The attractive blade features a curved edge that fits perfectly into the curves of your bowl. Its sharp blade makes quick work for busy chefs and will easily slice through your salad ingredients.
How to Care For Your Wood Bowl
American Farmhouse Bowls come with a Lifetime Guarantee and stay in tip top shape with a little TLC. After each use wash them by hand with warm sudsy water from a mild detergent. Do not place in dishwasher. It is best to avoid letting any premium woodenware sit in water for too long - because wood is porous water can seep in and cause cracks. After washing simply towel dry. About once a month, or more for drier climates, give your bowl a good rubbing of a food safe mineral oil. We recommend our Wood Bowl and Board Preserver.